2013年12月2日星期一

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Combine the flour, salt and sugar within a food processor and pulse until combined. Making use of the rolling pin, roll over the pan to trim off any excess dough. Bake for. Remove the baking paper and weights and bake for an additional, or until crust is evenly light golden brown. Place over a simmering water bath and whisk constantly for about  minutes, until mixture thickens and coats the back of a spoon. Take away from heat and mix in salt. Just before serving, bring to room temperature and use a warm dry knife to reduce ralphlauren polo shirt through the chocolate and crust.
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